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Re: Opening a bakery business--can I do it alone? How do I start?

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Posted by Gerard on May 11, 1998 at 20:59:55:

In Reply to: Re: Opening a bakery business--can I do it alone? How do I start? posted by Enigma on May 11, 1998 at 20:42:02:

>> I can't believe I got answers here>>

Why not?, thats what its here for.
Culinary school isn't supposed to teach you how to run a business although thers probably some people there who could.

It would really help if you work in the relevant field before leaping in the deep end, a place that makes cookies will help you identify suppliers and how they manage cost.

Cheers , Gerard
http//go.boston.com/savoybakery

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Re: Opening a bakery business--can I do it alone? How do I start? Enigma 21:18:01 5/11/98 (0)

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