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To be a chef... A hobby or a profession?

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Posted by Mieke Z. on July 27, 1997 at 23:19:56:

I currently live in the Philippines and is very instrested in becoming a chef one day. Problem is, I am currently working and enjoying it as well.

I have always enjoyed cooking and in fact has started a home based business selling my baked goods.

All my friends say I have talent but I am not sure if I want to be chef as a profession or as a hobby. Would any of you have some advice for me?

For me to enter culinary school, I will have to relocate for a while to the US (not a problem for me anyway). If this is so, how much leeway do I have in applying to the culinary academies?

Hope to here from any wise soul.

Thanks.

Follow Ups:

Re: To be a chef... A hobby or a profession? laura dunn 18:20:23 5/12/98 (0)
Re: To be a chef... A hobby or a profession? Gerard 17:56:16 7/28/97 (0)

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