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Re: More Classes?

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Posted by Gerard on March 08, 1998 at 04:38:16:

In Reply to: More Classes? posted by Mike Roth on March 07, 1998 at 13:05:06:

Spanish, psychology and politics would be just as important in most
kitchens I worked in.
Business might be usefull depending what you're aiming to be.
Also depends what culinary course you take, if you spend 4 yrs and thousands of dollars, make that tens of thousands I hope you end up with more than cooking degrees.
School can't teach skill, theres only one thing of value in a kitchen and it has little to do with a degree.

Gerard

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Re: More Classes? MJ 15:50:35 6/13/98 (0)

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